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Home
Events & Tickets
Events
FCCLA 2018
CEO vs Sharks
Gin Blossoms
Ticket Information & Group Sales
Calendar of Events
Seating Charts by Event
Venue Info
Seating Charts by Event
Main Floor
North & South Terraces
Meeting Rooms
BOS Plaza
Floor Plans
Capacity
Parking Garage
Purchase Parking
Portfolio of Events
Venue Policies
Accessibility
Photo Gallery
Plan Your Event
Types of Events
Services
Tech Information
Caterers
Pricing
Plan Your Visit
Directions to The BOS Center
Community Connections
Restaurants
Hotels
Shopping
FAQ’s
VisitSpringfieldIllinois.com
Connect with Us
Partners
Restaurants
Hotels
Photography
Shopping
The Center Staff
SMEAA Board
The Vault Email & Text Club
Employment Opportunities
News
Sponsorships
Venue Information
Seating Charts By Event
Main Floor
North & South Terraces
Meeting Rooms
BOS Plaza
Floor Plans
Capacity
Parking Garage
Portfolio of Events
Venue Policies
Accessibility
Electric, Internet, & Forklift Service Form
Caterers
5 Flavors
/
Secret Recipes
Sadie Ballantine, 217-585-1100
sadie@secretrecipescatering.com
www.secretrecipescatering.com
***
Hamilton’s Catering Service
Amy McDannald, 217-675-2720
amy@hamiltonscatering.com
www.hamiltonscatering.com
***
Hy-Vee
Jennifer Laub, 217-726-1001
1640cateringmgr@hy-vee.com
www.hy-vee.com
***
Nelson’s Catering
Rachel Schwehr, 217-787-9443
rachel@nelsonscatering.com
www.nelsonscatering.com
***
Poe's Catering
Lance & Angela Poe, 217-487-7601
poecater@msn.com
www.poescatering.com
***
President Abraham Lincoln Springfield – a DoubleTree by Hilton Hotel
Dan Techman, 217-544-8800
Dan.Techman@hilton.com
www.presidentabrahamlincolnspringfield.doubletree.com
***
Saputos
Mike Coffey, Jr., 217-544-2523
www.saputos.com
***
Turasky's Catering
Tony Turasky, 217-626-2803
turaskyscatering@gmail.com
www.turaskyscatering.com
***
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